Our first night visiting my mama and her husband on the Georgia barrier island where they live we had some fresh, local oysters. They were so wonderful and we were able to bring a few home and share with some friends on Sunday night. We just scrub them clean, put them on the grill until they open up a little and then eat them with cocktail sauce or melted garlic butter (my preferred way).Wednesday, February 10, 2010
Coastal Treats
Our first night visiting my mama and her husband on the Georgia barrier island where they live we had some fresh, local oysters. They were so wonderful and we were able to bring a few home and share with some friends on Sunday night. We just scrub them clean, put them on the grill until they open up a little and then eat them with cocktail sauce or melted garlic butter (my preferred way).
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